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By the end of 1863 it had became obvious to the
leadership of the Confederacy that they could no longer house Union
prisoners of war in their Richmond, Virginia, prisons. These prisons
were being run by skeleton crews, and the Confederacy feared that if
Union cavalry penetrated the city, the prisoners would be spurred on
to riot and break out of their confines, aiding their fellows and
depriving the South of prisoners that they could exchange for their
own men who were being held in the North.
Furthermore, these 13,000 Yankee prisoners were
milking Richmond dry, consuming large quantities of food in a city
that had little for its own population. General Robert E. Lee and
Confederate Secretary of War James Seddon agreed that it was time to
relocate these prisoners deeper in the South where they would be
farther from the reach of Union forces and where food would be more
available.
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Brigadier
General John Winder
(Library of Congress) |
Seddon assigned Brigadier General John Winder,
the chief prison keeper of the Confederacy, to the task of finding a
suitable location for a new prison. Winder dispatched his son,
Captain W. Sidney Winder, to find a place that met Secretary Seddon’s
specifications. The site had to be isolated yet near a railroad
line. It also had to have abundant sources of fresh water and mature
timber. As Sidney Winder began his search, he soon found that the
site also had to be far from any significant population since no
right-minded voting citizen wanted a war prison in his immediate
vicinity. The captain found the perfect spot in Sumter County,
Georgia, a village called Andersonville Station on the Southwestern
Railroad. It had a population of less than 20 adults, whose wishes
could be easily overridden by the Confederate government.
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Sketch of Andersonville Prison (Library
of Congress) |
In December 1863, General Winder appointed his
second cousin, Captain Richard B. Winder, quartermaster of the new
prison, which they decided would be called Camp Sumter. Richard
Winder’s job was to build the prison and get it done as quickly as
possible. A 16.5-acre plot was marked off, 1,010 feet long and 780
feet wide. A small creek bisected the site and would supply the
prisoners with fresh water. The quartermaster’s orders were to build
an enclosure fit for 10,000 prisoners.
By January 1864 slaves from local farms were put
to work on the prison. Pine trees were felled and squared, and
ditches were dug in which to set the timbers. The stockade walls were
8 to 12 inches thick, and the timbers fit so tightly that light could
not be seen coming from the other side.
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Sketch of Andersonville
by prisoner
Thomas O’Dea |
The next month prisoners started to arrive at
Andersonville. Most of them were already in poor condition, some
severely malnourished, particularly those who had come from Belle Isle
Prison in Virginia. With no shelters built on the prison grounds, the
prisoners made do with what they had, constructing tents, huts and
lean-tos out of whatever materials they had with them or could find on
the site.
Within days of the prison’s opening, 15
prisoners managed to scale the walls with a rope woven from pieces of
cloth. Guards with dogs—the prison maintained a pack of 40
part-bloodhounds and two monstrous Cuban bloodhounds—recaptured the
escapees the next day. This breakout prompted the construction of
the dead line. Slaves were sent into the stockade to put up the
dead-line fence. The prison population was informed in no uncertain
terms that anyone crossing the dead line for whatever reason would be
shot on sight.
The day after the dead line was completed a
German-born Union solder nicknamed “Sigel” from the 2nd Division of
the 11th Corps was caught reaching under the dead line to retrieve a
discarded rag. A guard took aim and shot him, killing him instantly.
Sigel died with the dirty rag in his hand.
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Andersonville Prison (Library of
Congress) |
News of Sigel’s execution made its way to the
North where it was used to great effect as propaganda. The general
public had never heard of such a thing as a dead line, and Union
newspapers decried its cruelty. But in fact the dead line was a
standard feature in any stockade prison, and it was widely used in
Union prisons.
Andersonville was guarded by two Confederate
regiments, the 26th Alabama and the 55th Georgia. It is not known who
fired the shot that killed Sigel, but the prisoners would have guessed
it was a Georgian. As former prisoner of war Sam S. Boggs wrote in
his memoir, Eighteen Months a Prisoner Under the Rebel Flag, A
Condensed Pen-Picture of Belle Isle, Danville, Andersonville,
Charleston, Florence, and Libby Prisons, “The Alabamans were
intelligent and kind hearted… the Georgians were ignorant and brutal.
The Alabamans would talk to us from their posts, while the Georgians
were liable to shoot if we spoke to them.”
As the war dragged on, the flow of prisoners to
Andersonville became an unceasing flood. The camp became so
overcrowded, an extension was ordered to enlarge the space by ten
acres. One hundred and thirty prisoners were put to work constructing
new stockade walls, which were completed on June 30, 1864. The next
morning a 10-foot section of the old wall was torn down, and 13,000
prisoners were ordered to relocate within two hours. The penalty for
refusal was the confiscation of the prisoner’s belongings. The order
set off a stampede as prisoners ran to find a new spot, many of them
scavenging timbers from the downed section of wall until there was
nothing left.
But new prisoners kept coming, and by August
Andersonville held nearly 33,000. Unofficially it was the
Confederacy’s fifth largest city. It was so overcrowded, there were
only 27 square feet per prisoner, a patch roughly 3 feet by 9 feet.
Rations were steadily reduced as the population
grew. Salt, meat and sweet potatoes were eventually eliminated from
the prisoners’ diets. The cornmeal allotment was decreased, and food
wasn’t distributed every day. Desperate for nourishment, prisoners
mobbed a bread wagon one day and tore it apart, picking it clean.
Some prisoners developed methods for catching the swallows that
swooped low over the camp and would eat their quarry raw before anyone
could take it away from them.
Mean-spirited guards would toss hunks of
cornbread into the pen just to watch the prisoners scramble.
Occasionally they would drop food into the forbidden zone beyond the
dead line so they’d have someone to shoot at. Visitors from the
surrounding area were invited to observe the starving Yankees from the
parapets as if the prisoners were zoo animals, and local Georgia
ladies were often seen ogling at the emaciated, apparently finding the
sight gruesomely entertaining.
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